Kashi: New seasonal menu compliments the sushi at this hip, modern Japanese restaurant in Stamford.

kashi

We recently dined at Kashi a Japanese eatery and bar located in Downtown Stamford along Restaurant Row. Upon entering  Kashi Sushi Bar and Japanese Restaurant my impression was of a special and swanky environment.  Modern decor, soft muted purple lighting and a club like atmosphere blend to create  multi-sensory experience. Introduced to the city’s thriving restaurant scene in January of 2016, Kashi’s has crafted a space and menu that is both innovative and artistic in its approach to sushi and Japanese food.

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The Scorpion Bowl cocktail

The bar is creates a hip and modern environment in which to enjoy pre or post dinner cocktails. The list of special cocktails is quite impressive and innovative.  Old favorites can be found there such as the fun Scorpion Bowl which is always a fun cocktail to enjoy with others.

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Grilled Lobster

While the menu is filled with sushi and sashimi favorites, the new Seasonal Special Menu was the reason for our recent visit.  Interesting dishes abound including Grilled Lobster which is prepared with grilled seaweed and a chili sauce.   Seared Yellowtail Tuna  combines a pleasant presentation in a dark covered bowl  and includes seared yellowtail with yuzu, kosho gel and a yuzu dashi sauce.  Delicious.

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Yellowtail Tuna

The Double Wrap was another new and interesting dish with soy paper wraps filled with spicy lobster salad and topped with a mango salmon chili.  This was paired on the same plate with a fantastic cucumber wrap with spicy tuna inside.  The seasonal menu is sure to be a hit and help insert new flavors into the offerings at Kashi.

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Double Wrap

We also decided to sample some of the classic dishes and enjoyed the Thai Basil Chicken, which is prepared in a wok with mushroom, onion, carrot and a chili paste basil sauce.  Though not Japanese, this was a delicious dish.

For sushi fans, the Sushi and Sashimi for 1, is a great dish (and large enough to share).  A wonderful presentation over crushed ice with a light underneath the ice which includes sushi, sashimi and a spicy tuna roll.

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Sushi and Sashimi for 1

Kashi presents food that is only fresh and tasty, but does so in a visually interesting manner.  Add the upscale modern atmosphere that seemingly transports you from your average restaurant to a new exotic dining locale, and you have a winning combination.

Kashi

133 Summer Street, Stamford, CT

www.kashijapanese.com/kashistamford

 

 

KEE OYSTER HOUSE: Old New York Dining Experience comes to White Plains

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There is a new restaurant in White Plains that brings to the local dining scene a touch of old New York City with an elegant and urban vibe.  Three Westchester natives opened KEE Oyster House to bring New York’s famed oyster history back to life by serving a dazzling array of seafood items as well other menu options from the land.  The food is all super fresh (no frozen food) and prepared simple and pure to allow the taste and the freshness of the  food to really stand out.  Everything we sampled was top quality with ample portions.

Upon entering you know you are in a special restaurant.  The interior design uses painted dark wood, high ceilings and large tall windows, black and white tile floor in the bar area and Edison bulb lighting.  The effect is to replicate the feel of a New York City restaurant in the early 20th Century.  A beautiful long marble bar serves top notch specialty cocktails as well as a large wine menu and 20 types of single malt scotches and craft beer flows from seven taps.  Guests can eat at the bar and I witnessed some enjoying large plates of fresh oysters with their drinks.

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I sampled the Pomegranate Martini as well at the Oyster House Amigo.  I highly recommend these cocktails. Also at the bar diners can enjoy a bag of freshly made potato chips.

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If you enjoy the seafood, this the place for you.  A delightful menu with an emphasis on favorites as well as some unique and fresh options.  There are hot or cold Seafood Towers which are loaded with clams, oysters, crab meat shrimp and lobster. Any of the items in the Seafood Tower can also be ordered separately.  There is nice range of starters with salad, Roasted beets, Chowder and even ribs are available.

Starters: I tried the grilled oysters which were delicious and had a pure and lovely essence of the sea.  I was transported briefly to a seaside cafe.  Also fantastic was the Oysters Rockefeller with a light crust and creamy spinach filling.  A comforting and satisfying way to start the meal.

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Grilled Oysters

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Oysters Rockefeller

The Shrimp with grits was another tasty choice and the grits provided a nice contrast to the fresh shrimp.  The Fried Calamari was a little spicy with its chili aioli and crusty coating, and again was very tasty.

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Shrimp with Grits

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Calamari

Main Course:  There are 6 seafood selections  and 5 meat selections on the entree menu.  My entree was a 2 1/2 pound steamed lobster (sizes are 2 to 3 1/2 pounds) which is split and deshelled for you table side.  You can really taste the freshness of this classic dish.  My dish was so large, it really can be shared.

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Lobster

Another mouthwatering and healthy entree is the Roasted Halibut with a grape tomato stew. The halibut was perfectly prepared, light and delicious.  No frozen seafood is used and fresh seafood is sourced daily and it makes a  big difference in taste.  All dishes are a la carte with side dishes available at additional cost. I sampled the scrumptious Grilled Asparagus and the Roasted Cauliflower with brie cheese.  A nice complement to the entree.

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Halibut in a grape tomato stew

Dessert:  Don’t leave without trying the homemade and classic desserts.  We sampled the Apple Cobbler and the Key Lime pie and both were a nice sweet way to round out our meal.

KEE Oyster House is a special restaurant with the feel, atmosphere and high quality of a top restaurant in Manhattan.   Not feeling the trip into Manhattan to dine?  Then KEE delivers the NYC dining experience right in the heart of White Plains. A warm and lovely atmosphere with top notch service and great food is why this new gem should be on your list of spots to dine.

Both Lunch and Dinner served.  Reservations are suggested.  Private dining room available.

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KEE OYSTER HOUSE

126-128 East Post Road White Plains New York   tel: 914 437 8535

http://www.keeoysterhouse.com/

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