To Dust: Bedford Playhouse to screen new film with Q&A with the producers to follow on February 28th

To-Dust

 

The Bedford Playhouse will be having yet another very special screening on Thursday February 28th.    To Dust, will be shown at the Playhouse with a Q & A session to follow.  The Q & A will feature two of the producers of the film, Emily Mortimer and Alessandro Nivola.  The ability of the Bedford Playhouse to attract actors, directors, and producers to speak to the public is a part of what makes the playhouse a local treasure.

Emily Mortimer is an English actress, writer and producer with over 70 film and television credits to her name including roles in Mary Poppins

 

Returns, The Pink Panther (with Steve Martin), Lars and the Real Girl and many more.

Alessandro Nivola is an actor and producer and has over 40 film credits including the films, Face Off (with John Travolta), Jurassic Park III,  American Hustle and many more.

The film is set in upstate New York,  where  a Hasidic cantor troubled by the untimely death of his wife He then befriends a local community college biology professor and the two embark on an increasingly literal undertaking into the underworld.  The film stars Geza Rohrig and Matthew Broderick.

To Dust premiered at this year’s Tribeca Film Festival, followed by screenings at the San Francisco Jewish Film Festival and the Hamptons International Film Festival. It now is at the Bedford Playhouse for a very special screening.  The Q& A with the producers will follow the show and will be moderated by Jennifer Stahlkrantz of Bedford Magazine.

There is a limited amount of VIP tickets which includes a meet and greet in the very special NYC&G VIP room.

For tickets and info https://bedfordplayhouse.org/showtimes/to-dust-22819-700-pm/

Bedford Playhouse

633 Old Post Road Bedford New York

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La Camelia: savor the authentic flavors of Spain and Portugal in a charming atmosphere in Mt. Kisco

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While there are many fine restaurants in our area, it is unique to discover an eatery that is provides a great menu, friendly service and a dining atmosphere that is warm and inviting.  La Camelia in Mt Kisco is such a place.  Perched on a hill in a 19th Century home, the restaurant is instantly welcoming.  I felt as if  I had walked into the home of a favorite relative, or a quaint New England or European inn that was overflowing with charm and warmth.  The feeling was instant comfort.

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While the restaurant has been operating since 1984, current owners Victor and Serafina Varela have infused new life, an updated menu and genuine warmth and hospitality into La Camelia.  The interior has wide wood floors, fire places and  wooden tables draped in linen.  Prints and tapestries adorn the walls.  There are three separate dining spaces and a bar, all with a unique charm of their own.

The menu is comprised of  authentic Spanish and Portuguese dishes, tapas (small plates), sangria and wines.  The fresh flavors of the Iberian Peninsula  are all here to explore and enjoy.

We started with a pitcher of white wine sangria which was served in a traditional hand painted ceramic pitcher instead of glass or plastic.  This authentic beverage was a great way to start our culinary tour.

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Sangria served from a beautiful hand painted ceramic pitcher

The Sopa de Lagosta (Lobster Soup) was warm and delicious on a cold night.  Served in a unique fish shaped bowl , this lobster bisque also included crab meat and a piece of toast floating on top.  It was hearty and delicious.

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Sopa de Lagosta (Lobster Soup)

Since Spain and Portugal border the sea, the menu is full of seafood options.  We enjoyed the Tostada de Gambas,  a warm tapas with grilled shrimp, fresh guacamole and served over in house made crunchy chips.

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Tostadas de Gambas

Another great tapas was the  Mexilhoes na Cataplana, or steamed mussels in a red sauce.  A very unique presentation of this classic dish as it was served in a covered metal bowl with a hammered finish.  Lifting the cover allowed the fragrant flavors of fresh steamed mussels in a slightly smoky red sauce to fill the air.  This unique presentation and fantastic preparation is what makes La Camelia so special.

For our main dishes we sampled (at the suggestion of the staff), the Bife na Pedra which is  black angus steak that is lightly grilled on each side then served on a cooking stone. You slice the steak and allow the hot stone to cook it to your liking.  A really fun, interactive and authentic dish which we highly recommend.

A visit to a Spanish restaurant is not complete without  enjoying Seafood Paella.  I am big fan of this dish and La Camelia delivers with  all seafood including mussels, clams, shrimp, and topped with a 1/2 pound lobster.  The presentation of the dish was wonderful, and the taste was perfection.

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Seafood Paella

With just a bit of room left for dessert we were surprised to see a dessert cart rolled into the dining room.  Again a charming detail we have not seen in some time in dining and another example of the hospitality at La Camelia. There were several great looking desserts with the Carrot cake and the Chocolate Mousse being our favorites.

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La Camelia is a very special dining experience.  The warmth and genuineness of the hosts, friendly staff, amazing dishes from the sunny Iberian peninsula and a cozy welcoming atmosphere make this a must dine destination.

We cannot wait for warmer weather when the side patio opens up for outside dining.   A perfect restaurant for date night, or a gathering of friends.

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La Camelia

234 North Bedford Rd 
Mount Kisco NY 10549     

web   https://lacameliarestaurant.net

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Cocktails, a film screening and director Q&A of the the film “Always at the Carlyle” at the Bedford Playhouse

always at the carlyle

The Bedford Playhouse in Bedford NY will be hosting a very special evening on December 6th.  “Bemelmans in Bedford” will be a unique  evening  that only the Playhouse can bring to our area.  The evening will  include a cocktail party at 6:30 pm, followed by the screening of the documentary, “Always at the Carlyle” at  7:30 and followed by a live Q &  A session with Director Mathew Miele.

The film is a 90 minute documentary about the The Carlyle, the  landmark Upper East Side hotel and the famous Bemelmans Bar.  This hotel has been a favorite for the jet set as well as a personal favorite of many locals.  This famous spot and its bar has been host to many famous faces over the years including Princess Diana,  Michael Jackson, Harrison Ford, George Clooney,  Queen Elizabeth and many more.

The documentary covers the long history of this landmark, the stories of some of its famous guests and some of its secrets.  Numerous celebrities are interviewed as part of the film.

The night will kick off with a cocktail party in the new lounge at the Playhouse, with  live piano music from Svetlana. The film will then be screened followed by a live Q & A session.  The Q &A will be  moderated by Bedford resident Nancy Steiner, who is a director and producer of documentary films and television.

It sounds like a really fun and interesting evening in the heart of Bedford Village.  If you have not been to the newly restored Bedford Playhouse this is a great opportunity.  The theater has been totally transformed into a unique destination and hosts not only feature films but interesting evenings such as this event.

Tickets are $60

For more information and to purchase tickets:

https://bedfordplayhouse.org/special_events/always-at-the-carlyle-bemelmans-in-bedford

Bedford Playhouse

633 Old Post Road Bedford New York

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